Burg'r Bar

About Us

Burg’r Bar is now open for Breakfast! Lunch! & Dinner!

Appetizers:

4th of July Shrimp: Zesty, lightly breaded, deep fried with our house spicy

Buffalo Style Wings: Choice of Buffalo Hot or Medium, BBQ, sweet chili, teriyaki, or a dry spice rub.

Cozumel Corn Salsa: a mixture of white sweet corn, beans, tomatoes & spices served with tortilla chips.

Mahi-mahi Dip: White, light & creamy served with crostini


Burgers: Our Burgers are juicy half-pound, 100 % beef, handcrafted daily & seasoned with our chef's blend of all natural seasonings, served on a soft toasted brioche & fries.

FIlet Mignon Sliders: Three tenderloin sliders, caramelized onions & tomatoes served on pretzel buns & spicy horseradish.

Gorda BBQ Burger: Wild sautéed onions, bacon, cheddar cheese & BBQ sauce.

Bacon & Blue Burg’r: Crispy bacon, blue cheese crumbles, sautéed onions.

Bella Venice:Infused portabella mushroom with roasted red peppers, sautéed onions & tomato.

Charlotte Patty Melt: Sautéed onions & mushrooms smothered with cheddar cheese & lite mayo spread served on sliced sourdough.

Reuben Burg’r:Sauerkraut, swiss & thousand island dressing on a toasted brioche bun

Build Your Own Burger


Shakes: Vanilla, Chocolate, Salted Caramel, Oreo Cookies & Creme

Sides to Share: A basket of your favorite side, big enough to share with your friends!

French Fries, Onion Rings, & Sweet Potato Fries

Soup & Salad

Junior Menu: Junior Burg’r, Junior Mac & Cheese, Junior Hot Dog, Junior Chicken Fingers, Junior Grilled Cheese